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dukan diet coffee mousse

Dukan Phases: Cruise Phase, Consolidation Phase, Stabilization Phase
  • 60 cl of skimmed milk
  • 1 teaspoon of instant coffee
  • 3 eggs
  • 4 table spoons of sweetener


Pour skim milk into saucepan and add instant coffee. Bring to a boil.
Remove from heat and set aside.

In a separate bowl, beat eggs together with sweetener.
Slowly add skim milk mixture to eggs and continue stirring.

Pour the mixture into four cups and bake in a water bath (bain-marie) for 20 minutes at 150°C.
Refrigerate for a few hours and serve chilled. Enjoy!

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